chef-michaels catering - catering for all events                          (267) 738-3205
Buffet Selections
(30 People Minimum)
 
Selection A
 
  • Sliced Eye Round of Beef
 
  • Sliced Hot Roast Pork
 
  • Homemade Meatballs
 
  • Herb Roasted Chicken
 
  • Baked Manicotti
 
  • Baked Stuffed Shells
 
  • Baked Penne Pasta
 
  • Pulled Pork (BBQ, Jerk or Natural)
 
  • Baked Lasagna
 
  • Baked Lasagna Florentine
 
  • Sausage Scallopini over Noodles
 
  • Kielbasa with Sauerkraut
 
  • Chicken Cacciatore over Noodles
 
  • Chicken Cordon Bleu
 
  • Stuffed Chicken Breast
 
  • Chicken Marsala
 
  • Beef Burgundy over Noodles
 
  • Beef Stroganoff over Noodles
 
Selection B
 
  • Crab Cakes a la chef michael
 
  • Stuffed Shrimp with Crab Imperial
 
  • Stuffed Flounder with Crab Imperial
 
  • Shrimp Scampi over Noodles
 
  • Seafood Alfredo with Penne
 
  • Chicken Rosa Tortellini
 
  • Shrimp Stir-fry over Rice
 
  • Steak teryaki over Rice
 
  • Seafood Newburg over Rice
 
  • BBQ Spare Ribs
 
     
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